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Biscuit Selection TinVoted 'Best Christmas Biscuit Tin of 2025' by the Good Housekeeping Institute.£29.95 - NEW
Swiss Blonde Chocolate Bark with HoneycombCreamy chocolate with tempting caramel flavours and a crunchy honeycomb twist.£11.00 - NEW
Swiss Chocolate Bark SelectionSurrender your senses to the finest Swiss chocolate, each perfectly paired to showcase their distinctive flavour profiles.£15.50 - NEW
Swiss White Chocolate Bark with Pistachios & RaspberryThe ultimate indulgent treat, handmade in small batches by our chocolatiers.£11.00 - NEW
Swiss Dark Chocolate Bark with Sour CherriesRich Grand Cru cocoa and tangy cherries come together in this decadent after-dinner treat.£10.00 - NEW
Milk Chocolate & Roasted Almond BarkA dream pairing of luxuriously smooth milk chocolate with crunchy roasted nuts.£10.00 -
Champagne TrufflesDecadent milk chocolate truffles made with real Champagne, dusted in pretty pink raspberry sugar.£24.00 -
Salted Caramel ChocolatesIrresistibly buttery caramel in a dark chocolate shell, the perfect balance of sweet, salt and aromatic cocoa.£24.00 -
Grand Cru Chocolate SachertorteDeliciously decadent Swiss dark chocolate cake with a layer of fruity apricot jam£26.25



