Halloween Cakes

A mischievous chocolate twist on our much-loved Rascal recipe. Our Double Chocolate Cheeky Little Rascals are brimming with dark chocolate and handcrafted with our signature cheeky face.

A rich double-chocolate cake with marzipan and a handcrafted pumpkin design.

Plump, cute and entirely delightful, crafted by hand in our Harrogate Craft Bakery.

With toffee buttercream, caramel curls and pockets of sticky toffee deliciousness

Topped with creamy vanilla frosting and toasted coconut.

Light and deliciously moist, dotted with Yorkshire Tea-soaked fruit

An outrageously moreish loaf of Swiss chocolate heaven

Three flavours of buttery, sweet Little Rascals.

Just one nibble and you’ll be hooked.

Gloriously squidgy moments of Swiss chocolate heaven

Deliciously decadent Swiss dark chocolate cake with a layer of fruity apricot jam

Sweet, all-butter pastry with a creamy curd cheese filling – Yorkshire’s answer to a baked cheesecake