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FlorentinesA feast of rich caramel toffee, Swiss dark chocolate, almonds, cherries and candied citrus peel – delightfully chewy in the very best way.£19.25 -
Fruit ClustersApricots, raisins and candied citrus combined with lashings of Grand Cru Swiss chocolate£19.25 - VEGAN
Lady Betty Peppermint CreamsGlorious Grand Cru dark chocolate and tempting soft peppermint fondant – no other after dinner mint will do.£22.95 -
Salted Caramel ChocolatesIrresistibly buttery caramel in a dark chocolate shell, the perfect balance of sweet, salt and aromatic cocoa.£22.95 -
Cru Sauvage TrufflesWickedly intense dark chocolate truffles with a luxurious, butter-smooth ganache centre.£22.95 -
Chocolate ButtonsThe haute couture of chocolate buttons, a feast of dark, milk, blonde and white Swiss chocolate.£9.95 -
Grand Cru Chocolate SachertorteDeliciously decadent Swiss dark chocolate cake with a layer of fruity apricot jam£24.95 -
Biscuit Selection TinVoted 'Best Christmas Biscuit Tin of 2025' by the Good Housekeeping Institute.£27.95








