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FlorentinesA feast of rich caramel toffee, Swiss dark chocolate, almonds, cherries and candied citrus peel – delightfully chewy in the very best way.£19.95 -
Fruit ClustersApricots, raisins and candied citrus combined with lashings of Grand Cru Swiss chocolate£19.95 - NEW
Swiss White Chocolate BearA bear to brighten any moment, crafted from creamy Swiss white chocolate.£9.50 - NEW
Swiss Chocolate BearsAn adorable trio of Swiss chocolate bears that are almost too cute to eat… almost.£11.00 -
From the Alps to the Dales Book - 100 Years of BettysAcclaimed food historian Annie Gray tells the extraordinary 100-year story of Bettys£25.00














