Effortless Entertaining
- Saturday 11th October 2025 (10:00am - 4:30pm) - Available
- Friday 6th March 2026 (10:00am - 4:30pm) - Available
Impress your guests without the stress as you prepare dinner for two with three fabulous courses. Our expert tutors will guide your cooking and offer tips on all stages from planning to presentation, as you prepare a menu that includes:
• A starter of goat’s cheese, beetroot and red onion filo pastry tartlets
• A main course of beef cheek and caramelised shallots, slow braised in port and red wine
• A dessert of coffee panna cotta and pistachio biscotti
At the end of the course you will take home everything ready to impress as you serve up a dinner to remember.
Product code: 4000071
Food Allergies and Allergens
Please ensure that you read the section on food allergies and allergens in our standard terms and conditions of sale before you book a place on one of our courses, as it contains important information that is relevant to your booking. Click here to read our standard terms and conditions of sale or request in printed form by calling +44(0)1423 814008.
To discuss delivery options please call Customer Support 0800 456 1919
About your day
All courses are taught in our dedicated Cookery School, with state of the art kitchens, quality ingredients and support from friendly, experienced tutors. We provide all ingredients and equipment needed on the day, as well as delicious refreshments to enjoy, including breakfast on arrival and a two-course lunch with wine. And whatever you make with us, you’ll take it away at the end of the course to impress your loved ones and tuck into at home.