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From the Alps to the Dales Book - 100 Years of BettysAcclaimed food historian Annie Gray tells the extraordinary 100-year story of Bettys£25.00 -
Salted Caramel ChocolatesIrresistibly buttery caramel in a dark chocolate shell, the perfect balance of sweet, salt and aromatic cocoa.£22.95 -
Luxury Swiss Hot ChocolateRich, aromatic and impossibly smooth, made with 100% Swiss dark chocolate.£15.00 -
Champagne TrufflesDecadent milk chocolate truffles made with real Champagne, dusted in pretty pink raspberry sugar.£22.95 -
Cru Sauvage TrufflesWickedly intense dark chocolate truffles with a luxurious, butter-smooth ganache centre.£22.95


