Vintage Port Fruit Cake in a Tin
Sorry, this seasonal item is currently unavailable
- Product Details
Anticipation is part of the magic of Christmas, and in our Craft Bakery we wait a whole seven months before judging each Vintage Port Fruit Cake to be ready for its delightful Bettys tin. That’s the length of time it takes for the moist, rich fruit cake infused with Vintage Port to mature to perfection.
Before you take a slice, pause a minute to admire how it’s beautifully topped with glacé cherries, almonds, Brazil nuts, walnuts and pistachios. We promise you’ll enjoy it all the more for the waiting....As featured in the Sunday Express S Magazine 2017.As featured in Prima Magazine 2016.
As featured in Great British Food Magazine, Our Ultimate Christmas Feast, December 2015
13cm diameter | 830g
Suitable for overseas delivery.
Product code: 2000145
We offer a variety of delivery services, however if time is of the essence for you, we advise you to choose our Named Day or Saturday delivery options.
Due to the fresh nature of our products, some delivery dates may be restricted by the items or combination of items in your basket.
Delivery Method Duration Price Weight Limit Tracked? Standard Mon to Fri* £3.95 2kg Named Day Mon to Fri £6.95 30kg Named Day by 12pm Mon to Fri £9.95 30kg Saturday Saturday £10.95 30kg
*Your order will be delivered within the date range you choose when you place your order
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There are some countries that we are currently unable to ship to, please call our Customer Service Team on +44 (0)1423 814008 or email firstname.lastname@example.org for further details.
Please note, the above delivery options are not available for all of our products. They will change dependent on the items you have chosen and their destination. The delivery options applicable to your order will be presented to you at checkout.
- Additional Information
Fruit Cake with Vintage Port 830 g Ingredients: vine fruits (32%) (raisins, sultanas, currants), glace cherries (10%) (cherries, glucose-fructose syrup, colour (anthocyanins), citric acid), egg, wheat flour (with calcium, iron, niacin, thiamin), sugar, Vintage Port (8%), butter, citrus peel (glucose-fructose syrup, orange peel, invert sugar syrup, lemon peel, citric acid), almonds, brazil nuts, glaze (water, sugar, glucose syrup, gelling agents (pectin, calcium lactate), acidity regulator (citric acid), raising agent (E450(i)), preservative (sorbic acid), colours (carotene, paprika extract), flavouring), walnuts, apricot jam (glucose syrup, apricot puree, sugar, gelling agent (pectin), acidity regulators (citric acid, trisodium citrate), flavouring, colour (mixed carotenes), preservative (potassium sorbate)), lemon juice, glycerine, sweetened dried cranberries (sugar, cranberries, sunflower oil), pistachio nuts, black treacle (cane molasses, partially inverted sugar syrup), mixed spices, orange oil, lemon oil, preservative (sulphur dioxide).
Allergy advice: for allergens see ingredients in bold.
At our Craft Bakery we use nuts, sesame seeds, gluten, milk, eggs, mustard and soya, so although a particular item may not include these allergens in the ingredients list, it may still contain traces. Unsuitable for Vegetarians Unsuitable for Vegans This product contains alcoholic ingredients and cannot be sold to anyone under the age of 16. Once open store in an airtight container For cutting use a sharp serrated knife and use a sawing action to cut to achieve the best results. Made at Bettys Craft Bakery, Harrogate, HG2 7LD
Typical Values per 100g
Energy (kJ) 1494 Energy (kcal) 356 Fat 12g of which saturates 5.1g Carbohydrates 53g Of which sugars 42g Protein 4.6g Salt 0.22g