Find out how we make some of our traditional fancies, including the Citron Bateau, the Japonaise, and the Fondant Fancy. You’ll also get to try your hand at the tricky art of fancy dipping.
Price includes lunch.
We're sorry this course is fully booked
If you would like to join our waiting list please contact us on 01423 814070. Our office hours are Monday - Friday 8.30am - 5.30pm.
Fri 8 Nov
9am–2pm
Bettys Cookery School
Hookstone Park
Hookstone Chase
Harrogate
HG2 7DB
Price: £100pp
Fully booked
01423 814016
category
7672Learn to Make Bettys Fancieshttps://www.bettys.co.uk/centenary/centenary-events/learn-to-make-bettys-fancies-4/#Bettys100/Centenary Events/Learn to Make Bettys Fancies1/#Bettys100/Centenary Events/Learn to Make Bettys Fancies
