Large Christmas Pudding with Chocolate & Orange
Sorry, this seasonal item is currently unavailable
- Product Details
This Christmas pudding is made to our special recipe with fruits, mixed spices and flaked almonds, and is deliciously flavoured with orange peel, Swiss dark chocolate pieces and Yorkshire Chocolate Stout, for an exciting new taste.
As featured in Stylist Magazine, 30 Festive Pick-Me-Ups, November 2015
17 x 10cm | 760g | Serves 6-8
Our Large Christmas Pudding with Chocolate & Orange can only be delivered within the UK.
Product code: 2000336
We offer a variety of delivery services, however if time is of the essence for you, we advise you to choose our Named Day or Saturday delivery options.
Due to the fresh nature of our products, some delivery dates may be restricted by the items or combination of items in your basket.
Delivery Method Duration Price Weight Limit Tracked? Standard Mon to Fri* £3.95 2kg Named Day Mon to Fri £6.95 30kg Named Day by 12pm Mon to Fri £9.95 30kg Saturday Saturday £10.95 30kg
*Your order will be delivered within the date range you choose when you place your order
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There are some countries that we are currently unable to ship to, please call our Customer Service Team on +44 (0)1423 814008 or email firstname.lastname@example.org for further details.
Please note, the above delivery options are not available for all of our products. They will change dependent on the items you have chosen and their destination. The delivery options applicable to your order will be presented to you at checkout.
- Additional Information
Chocolate & Orange Christmas Pudding 760 g Ingredients: sultanas, dried apricots (apricots, rice flour, preservative: sulphur dioxide), free-range eggs, dried cranberries (sugar, cranberries, sunflower oil), chocolate stout (9%) (water, malted barley, sugar, yeast, hops, cocoa extract), sugar, glacé orange peel (8%) (orange peel, sugar, glucose syrup), dark chocolate (6%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin; flavouring: vanilla. Min cocoa solids 39%), vegetable suet (vegetable oils (sunflower, palm), rice flour), wheat flour (with calcium, iron, niacin, thiamin), orange juice, breadcrumbs (wholemeal wheat flour, vegetable oils (palm, rapeseed), yeast, salt, wheat gluten, barley malt flour, flour treatment agent: vitamin C), almonds, lemon juice, cocoa powder, brandy, salt, flavouring (contains wheat and milk), orange oil.
Allergy advice: for allergens see ingredients in bold.
We use many types of nuts and flour at our Craft Bakery. Whilst this product may not list them as specific ingredients, it may still contain traces. Suitable for Vegetarians Unsuitable for Vegans This product contains alcoholic ingredients and cannot be sold to anyone under the age of 16. 6-8 portions
Whilst every care has been taken to remove plum stones, some may remain.
Remove the ribbon, together with the tag and the fabric. Place the pudding into a steamer and cook for 2 hours. Wearing oven gloves, remove the pudding from the steamer, then remove the film and paper, being careful of any excess steam. Place a plate over the top of the bowl, turn over and remove the pudding bowl. Decorate with a sprig of holly. Serve with rum sauce or whipped fresh cream.
Remove the ribbon, together with the tag and the fabric. Place the pudding in the microwave and cook for 6 minutes. Wearing oven gloves, remove the pudding from the microwave, pierce the film, then remove the film and paper, being careful of any excess steam. Place a warm plate over the top of the bowl and turn over. Leave to stand for 8 minutes with the bowl still covering the pudding. Wearing oven gloves, remove the pudding bowl and serve. This is a guideline for use with an 800W microwave. If not 800W, please refer to manufacturer's instructions.
Made at Bettys Craft Bakery, Harrogate. HG2 7LD.