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  • Imperial in Bloom Egg
Imperial in Bloom Egg
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Imperial in Bloom Egg

From:
£250.00

Phone to order

Place an order by calling our Customer Service team on: 0800 456 1919

Handcrafted in Yorkshire
Delivered with our Perfection Guarantee
Product Details

This beautiful, limited edition creation re-imagines our grand Imperial Easter Egg in shimmering eau de nil. Made with 5 kilos of white and milk chocolate, it's decorated with a burst of spring blossoms, bluebells, primroses, forget-me-nots and butterflies – and made entirely by hand.

This egg is made-to-order and delivered personally, so please phone for delivery charges and to place your order.

55cm high | 5.4kg

View our full Easter range here >

Tatler’s pick of this year’s most luxurious Easter eggs (2018).

Featured in Vogue magazine’s Best Luxury Easter Eggs of 2018 .

Product code: 2003953

Delivery

We offer a variety of delivery services, however if time is of the essence for you, we advise you to choose our Named Day or Saturday delivery options.

Due to the fresh nature of our products, some delivery dates may be restricted by the items or combination of items in your basket.

Delivery Method Duration Price Weight Limit Tracked?
Standard Mon to Fri* £3.95 2kg
Named Day Mon to Fri £6.95 30kg
Named Day by 12pm Mon to Fri £9.95 30kg
Saturday Saturday £10.95 30kg

*Your order will be delivered within the date range you choose when you place your order

UK Highlands and Islands: Click here for details >

International: Click here for details >

There are some countries that we are currently unable to ship to, please call our Customer Service Team on +44 (0)1423 814008 or email customer.service@bettys.co.uk for further details.

Please note, the above delivery options are not available for all of our products. They will change dependent on the items you have chosen and their destination. The delivery options applicable to your order will be presented to you at checkout.

Additional Information
Green Lustre Confection Egg with Milk Chocolate Layer and Royal Icing decorations
5.400 kg
Ingredients: white chocolate (57%) (sugar, cocoa butter, whole & skimmed milk powder, emulsifier (soya lecithin), flavouring (vanilla); cocoa butter 36% minimum, milk solids 25% minimum), milk chocolate (29%) (sugar, cocoa butter, whole & skimmed milk powder, cocoa mass, cream powder, emulsifier (soya lecithin), flavouring (vanilla); milk solids 24% minimum, cocoa solids 38% minimum), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), flavouring (vanilla); cocoa solids 39% minimum), royal icing (2%) (sugar, water, dried egg white), sugar paste (sugar, glucose syrup, water, vegetable oils (palm, rapeseed), modified maize starch, sweetener (sorbitol), preservative (acetic acid), emulsifiers (E471, E475), maize starch, stabiliser (E466), dried egg white), cocoa butter, colours (titanium dioxide, sodium copper chlorophyllin, spirulina concentrate, betanin, mixed carotenes, vegetable carbon, caramel, annatto), water, vitamin C.
May contain nuts.

Allergy advice: for allergens see ingredients in bold.
At our Craft Bakery we use nuts, sesame seeds, gluten, milk, eggs, mustard and soya, so although a particular item may not include these allergens in the ingredients list, it may still contain traces.
Suitable for Vegetarians
Unsuitable for Vegans
This product contains alcoholic ingredients and cannot be sold to anyone under the age of 16.
Store in a cool, dry place
Made at Bettys Craft Bakery, Harrogate, HG2 7LD

NUTRITION

Typical Values per 100g
Energy (kJ) 2413
Energy (kcal) 579
Fat 39g
of which saturates 24g
Carbohydrates 50g
Of which sugars 49g
Protein 6.8g
Salt 0.23

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  • Watch our
    Easter film

    Our chocolatiers are such a talented bunch – see the secrets of how they work their magic.

  • The finest chocolate

    The finest
    chocolate

    It’s the superior Swiss chocolate that makes our eggs so irresistible.
     

  • See how we pack
    your eggs

    We've mastered the art of perfect packing, to make sure your Easter treats arrive in pristine condition.

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