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#Bettys100

A Year of Celebration

Join us as we mark our big birthday with events, limited edition teas and treats, and a special reimagining of our famous afternoon tea.

Events

Join us in the Imperial Room in Harrogate, the Belmont Room in York and at Bettys Cookery School for our series of one-off Centenary Events.

The Story of Bettys

The Story of Bettys

Drawing on letters and diaries, Jonathan Wild – great nephew of Frederick Belmont – takes you on a very personal journey through the history of Bettys.

Bettys York

Tue 14 May

Treasures From Our Archive

Treasures From Our Archive

Meet Elizabeth Barnes, from the Bettys family, and Mardi Jacobs, the Bettys Archivist as they share some intriguing stories from our history.

Bettys York

Fully Booked

Meet the Chocolatiers

Meet the Chocolatiers

Join us for an exclusive demonstration of the art of chocolate making with chocolate specialists from Bettys and experts from our Swiss chocolate supplier, Felchlin.

Bettys Harrogate

Fully booked

Cooking and Conversation

Cooking and Conversation

Meet the founder of Bettys Cookery School, Lesley Wild, as she demonstrates three of her favourite recipes.

Cookery School

Fully booked

Learn to Make Bettys Fancies

Learn to Make Bettys Fancies

Find out how we make some of our traditional fancies, including the Citron Bateau, the Japonaise, and the Fondant Fancy.

Cookery School

Fully Booked

Swiss Wine Tasting

Swiss Wine Tasting

Enjoy an authentic Swiss three-course meal and Swiss wines specially paired to the dishes by David Héritier, Director of Charles Bonvin winemakers.

Bettys York

Tue 11 Jun

100 Years of Bettys

A 100th birthday needs a very special cake. That just happened to be a speciality of our founder, Frederick Belmont – and to mark our Centenary, we’ve brought one of his most spectacular creations back to life.


Special Edition

Centenary Collection

We’ve given some classics a special centenary makeover. Taste a few new Bettys flavours and add a limited edition piece to your collection.

Cheeky Little Rascals

Cheeky Little Rascals

Miniature versions of our Fat Rascals in three celebratory new flavours: rich Cherry and Almond, zesty Orange and Sultana and deeply decadent Double Chocolate.

1919–2019

A History of Bettys

Cookery School

Bettys Cookery School was created with a simple ambition in mind: to share the skills essential to creating delicious food with anyone who wants to become a star baker.

Bettys Chocolate Experience Weekend

This exciting course takes place over 2 days, the 12th & 13th October. If you adore chocolate in all forms this course is for you.

Sat 12 & 13 Oct


Decorative Cakes

Join us to learn a range of impressive but achievable cake decorating techniques.

Fri 04 Oct


Italian Breads

Perfect for anyone looking to broaden their breadmaking range and introduce a flavour of warmer climes.

Fri 28 Jun

Your Bettys Memories

Café Tea Rooms

There's no better time to visit Bettys than in our centenary year. Throughout 2019 we'll be introducing delightful new menus in our Tea Rooms, our shops will be brimful of limited edition centenary treats and gifts, and in Harrogate and York you can explore our history and culture through a series of special events.

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